It’s all going on at The River Restaurant, where they serve breakfast, afternoon tea, Sunday lunch and dinner.
The configuration of the private dining room allows for privacy, whether it be an intimate tete-a-tete or larger party.
The à la carte menu has been devised around the best local and seasonal produce.
An additional three-course menu changes each month following the seasonal bounty and is just £24.95 for a three courses dinner except Saturday Evening, while their popular Sunday lunch menu is £22.50 per person for three courses and is always accompanied by live music.