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New Restaurants in Manchester |
Below we've rounded up all the new restaurants in Manchester, with the latest restaurant openings in Manchester over the past twelve months .
With so many new restaurants in Manchester to choose from, you could literally visit somewhere new every day of the week.
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• Meatworks |
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Modern steakhouse and eatery, offering steak house classics, bold small plates and iconic burgers, the UK’s first Meatworks, from the team behind Boo Burgers and Halal Editions butchery. |
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• Doug's Hamburgers |
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~ Oslo based burger kings, Doug's Hamburgers, are set to launch in Manchester this December, and will be group's first international venue. |
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• Rudy's Prestwich |
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~ 29th branch of the popular chain offering authentic Neapolitan pizzas & quality ingredients. |
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• The Trading Route |
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From the people behind Manchester Union Brewery, Trof, Stow, and Wandering Palate, they’ll be serving cold beer, hot chicken, and a lot more besides. |
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• Porta - Didsbury |
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4th site, of the Spanish influenced tapas restaurant from brothers Ben and Joe Wright. Opening in the former Greens unit. |
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• Stow |
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Stow, is a beautifully simple concept; with a menu cooked entirely over live fire, cosying up to a great wine list and a short selection of both classic cocktails and their own variations. |
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• Soap Street Pizza ~ Nordie |
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Pizza pop Soap Street opens at Nordie. Focusing on quality over quantity -with a small but flexible pie menu all on their signature light dough, cooked low and slow with a beautifully crispy undercarriage |
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• Atomeca |
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Wine bar on the Avenue in Spinningfields serving delicious small plates, an extensive wine menu, coffee and cocktails inspired by Continental Europe. |
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• Giovanni's |
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Formerly known as Don Giovanni, this beloved spot has delighted Italian food lovers for 40 years. In 2024, Giovanni's rebranded with a fresh, modern design while retaining a warm atmosphere |
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• Kaji ~ Musu Collection |
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~ A fire-based communal dining experience with a vibrant bar from the team that brought you MUSU. |
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• Detroit Slims |
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~ Detroit-style pizza spot is set to open in Manchester in the coming months, from the team behind Ramona, Firehouse and Diecast. |
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• Super Awesome Deluxe |
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Fast serve smashed burger bar from the OG Manchester burger guys Almost Famous. |
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• Black Lock |
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Popular London chain with the aim serve the very best meat our fair land has to offer whilst being kind on your wallet. |
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• Louis |
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Italian American offering inspired by the restaurants of New York from the Permanently Unique Group who are also behind Tattu & Fenix. Set to open in Hardman Square |
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• Caravan |
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~ Restaurant, bar and coffee roastery in the St John’s District of Manchester, serving an eclectic, thoughtfully ‘well-travelled’ menu, spanning breakfast through to dinner. |
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• LoT ~ |
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Silk Route, inspired restaurant from the team behind The Edinburgh Castle. In the former Cottonopolis unit. |
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• Junction |
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A brand new bar, restaurant, cafe and social workspace situated in the heart of Manchester. Built under the iconic arch of Manchester Central. |
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• Flat Iron |
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Popular London chain offering budget friendly steaks has set its sights on Deansgate for their first Manchester branch. |
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• Rudy's Altrincham |
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~ 27th branch of the popular chain offering authentic Neapolitan pizzas & quality ingredients. |
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• Tartuffe |
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~ Tartuffe; chicken and sides simple! At Side Street Studio Kitchen. |
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• Leo & Roobs |
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~ Sister venus to the historic Salford pub, The Black Friar. Leo & Roobs is a neighbourhood café Offering everything from artisanal coffee and fresh juices to delicious brunch and lunch options. |
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• Habbibi |
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Dubai inspired restaurant and shisha bar, from the social media star Abdu Rozik. |
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• Skof |
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~ The first solo restaurant for Tom Barnes after 12 years with Simon Rogan at UMBEL Restaurants. Set to open in the NOMA district. |
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• Ottoman Bar & Grill |
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Serving authentic Turkish cuisine for breakfast, lunch and diiner at Affinity Living Riverside. |
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• Jaan |
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~ Bread kitchen from the team behind Another Hand in Exhibition. Wildfarmed House Flatbreads, boasting ever changing seasonal toppings, will be linchpin of the menu. |
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• MOREJOY BBQ & Bun |
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~ Opening in the former Diana unit, Sam & Niall will be showcasing their love of Szechuab cuisine with an array of Bao & Shaokao (Chinese style BBQ) |
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• Cibo King Street |
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~ Hale celeb haunt, Cibo is opening in the former Rosso unit after a £2m refurbishment. |
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• Maya |
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Maya will offer two dining experiences under one roof from classic bistro dining to ingredient led seasonal menus on the corner of Canal Street. |
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• Medlock Canteen |
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~ The latest concept from the team behind Belzan and Madre, opening at New Jackson. Inspired by the informality, accessibility and hospitality of American Diners and Parisian Bistros. |
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• Double Zero - Spring Gardens |
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~ Neapolitan pizza restaurant loved by the residents of Chorltons new city centre offering. |
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• Black Cat Club |
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~ The team behind popular northern restaurants, El Gato Negro and Canto, located in the former Habas site, black cat club, blends interactive shuffleboard & darts, vinyl DJ’s, cocktails, sharers and small plates. |
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• The Lamb Of Tartary ~ |
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Public House & Grill from the team behind The Edinburgh Castle. In the former Cottonopolis unit. |
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• Boogalu |
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~ Cocktail Bar & Tacoria in the former El Capo site.. |
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• Founder's Hall |
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~ Formerly Duttons in Albert Square, Founders Hall is being described as a modern & comfortable beer hall with decent scran. |
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• Gino D'Acampo Manchester |
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~ An Italian dining experience in the heart of Manchester by Gino D'Acampo. |
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• Hachi ~ Ancoats |
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~ New noodle joint in the former KBK unit, offering noodle soup, pan fried dumplings. boba tea and more. |
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• Lucky ~ Ancoats |
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~ After fully taking over the whole venue formally occupied buy Mule, in the day and Lucky Ramen & Sushi by night is now Lucky serving you day and night. |
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• Sora |
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~ Pan Asian fusion rooftop restaurant, serving small plates at the Malmaison Hotel - Deansgate |
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• Don Tacos |
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~ Piccadilly branch of the small chain serving up Birria Tacos since 2020. |
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• Rigatoni's - Sale |
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~ Pasta kitchen in Sale from the team that previously brought you Sud and Sugo. |
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Average cost of 3 course a la carte dinner for 2 people
+ service charge
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Michelin "Good Meal" Plate
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Available to book online
