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Fenix
Manchester |
Inspired by exotic lands and legends Fenix served escapism through elevated modern greek-mediterranean cuisine.
The Fenix experience is based on phases, and changes with the hours of your day. A concept inspired by the timeless legacy of rebirth, life, and renewal.
At Fenix, each day has three phases. Seize your moment.
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Bask In The Afternoon Sun - Welcome to a light-filled world of flavours and sensations split over two levels.
By day, guests arrive at a ground floor space illuminated in yellows and light-browns, hanging barley nodding to age-old agricultural practices that gave Greece the gift of its cuisine.
Walls and ceiling charred by the fires of inspiration, a staircase sculpted around a 25-foot olive tree climbs to our upper restaurant. There, natural creams, tans, and a double-height cliff face represent the firebird’s legendary rise and rebirth.
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Ignite The Flames Of The Golden Hour - As sun falls evening light takes on new tones.
Arriving into the Fenix’s nest, warm ambers, rich crimsons and soft pinks create a mesmerising atmosphere on their ground floor, marking that precious time just before night, when the day transforms into something new.
Ascend to find the upper restaurant cast in warmer hues, emblematic of new life emerging from what was. All-too-brief instances of perfection, a time of endless possibilities, a story looking for an ending.
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Find Energy In The Dark Of Night - As the evening evolves so too does Fenix, and the cycle is complete.
Transformed by twilight, for moonrise the lower level of their culinary temple is bathed in purples, blues, and crystalline silvers.
Invoking the sophisticated nightlife institutions that have come to define the Cyclades after dusk, resident and guest DJs provide the soundtrack as light shows capture the imagination. Free yourself from inhibitions at our exclusive moonlit party and extend the evening into the early hours.
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Fenix
Special Offers & Events |
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Christmas at Fenix
Festive Menus from £74
Escape Manchester’s winter and be transported to the mystical Grecian isles, through a Greek-Mediterranean dining experience like no other. Become immersed in ancient culture and mythical tales of old.
Explore their trio of Christmas sharing-concept menus, curated by the talented Greek duo, Executive Chef Ippokratis and Head Chef Zisis. They will guide you on a journey of Greek culinary discovery with dishes inspired by their own past Christmas celebrations, featuring the flavours and traditions they cherish.
The Athenian Tavera, Greek Nostos or Mykonian Aura menus.
4 chapters that lead you on an immersive journey of Greek exploration, beginning with Chapter 1 of fresh homemade pita and dips, such as the brand new Fasolada, white bean cream with winter truffle and smoked trout.
Move on to Chapter 2 including, Broken Down Tart, pulled lamb shank with bechamel, truffle and oyster mushroom or Halloumi Cheese Tempura, with yuzu hollandaise espuma and shiso vinaigrette.
Chapter 3, the main event, includes their staple dish Beef Paccheri, a rich pasta dish with slow cooked short rib.
Complete your story with the Fenix Choc Ice, layered milk chocolate and crispy almond nougatine or Chocolate Crème Brûlée, with a cinnamon crumble and Greek coffee ice cream.
 Available 1st November - 30th December 2024
(Closed Christmas Day)
 BOOK
ONLINE
 or contact the team directly on 0161 646 0321
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New Year's Eve at Fenix
Set Menus & Drinks Packages from £150
At Fenix, life moves in cycles. Join them for the beginning of a new chapter this New Year’s Eve as they welcome 2025 with an exclusive menu of elevated Greek-Mediterranean dishes and their biggest event yet.
Choose from special cocktail or Champagne packages, immerse yourself in international house music from revered resident DJs, watch as the Nest Bar embraces authentic Aegean tradition for a truly iconic midnight moment. Inspired by the magic and luxury of Mykonos
Places are limited - so reserve yours today.
FENIX RESTAURANT
A la Carte - 12:00 - 19:00
Special Set Menus, Drinks Packages & Traditional Greek Dancers - 21:00 - Late
(bookings from 21:00, Your table will be available to you all night)
THE NEST BAR
Bar bookings open as normal - 12:00 - 20:00
New Year’s Eve Midnight Bar Tables - 22:30 - Late
BOOK
ONLINE
or contact the team directly on 0161 646 0321
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Fenix January Sale
30% Off Food
The story of giving back.
In Greece, it is tradition to exchange gifts on the 1st January in honour of St Basil. A saint who was seen as the Greek Father Christmas, giving to the poor and needy on New Year’s Day.
Fenix are gifting you 30% off food in January in celebration of this.
Fenix - where every dish tells a story.
Available for bookings 2nd Jan – 31st January 2025,
Sunday - Thursday 12:00 - late
& Friday 12:00 - 16:45
T&C's Apply inc:
This 30% offer is valid only for food items during the January promotion from the 2nd of January until the 31st of January.
The 30% discount is exclusive via the above booking link and must made through this to qualify.
This promotion cannot be combined with any other offers or discounts, and applies to parties of up to and including 8 guests, for larger groups and private dining please contact the team directly.
Offer excludes the Lunch Menu and Sunday Roast menus, Lobster and Wagyu
Offer is not available from 5pm on Friday or anytime Saturday.
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Lunch at Fenix
3 Chapters from £31.50
Experience a breath-taking Greek–Mediterranean lunch at Fenix.
Three captivating chapters inspired by ancient myth and modern Mykonos
Available Monday - Friday 12:00 - 16:45
Saturday & Sunday 12:00 - 15:00
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting
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Sunday Agora £45
At Fenix, they like to think of their restaurant as your home from home, a place to celebrate the rich, universal traditions of a Sunday dinner. Whether you’re used to a cozy British kitchen or a lively Greek taverna, they invite you to savour the moment and enjoy a wholesome Sunday with them
Lamb Leg En Clave is one of their most iconic and captivating creations — succulent slow roast meat brought to your table in clay, which is then cracked open with a golden hammer and carved. This rustic dish is now the centrepiece of their new weekly roast dinner, served with traditional Greek trimmings.
Inspired by the childhood memories of celebrated Head Chef Zisis Giannouras, Fenix invites family and friends to come together and enjoy unrushed food against the timeless backdrop of their Grecian culinary temple.
Sunday 12:00 - 17:00
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting
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Sharing Menu Experience
Embark on your very own culinary journey of Greek discovery with Fenix sharing menus from £69pp.
Available Daily
T&C's Apply inc: Available for parties of 2 or more.
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting
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Chef’s Table
The Fenix open kitchen centres around a large traditional charcoal grill where Greek dishes are flamed live in front of customer’s eyes.
This special area is held exclusively for walk in customers, so even if bookings are full online, counter seats will be available on a first come first serve basis
Available Daily - Walkins Only
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting
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